SuperSteel Tri-Ply Clad Stainless Steel 9L Dutch Oven with cover

Meyer

SuperSteel Tri-Ply Clad Stainless Steel 9L Dutch Oven with cover

Regular Price: $110.00

Sale Price: $110.00
Regular Price: $279.00

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FREE SHIPPING DETAILS

We offer free delivery when purchase amounts (before taxes) reach the following thresholds:

Region	Free delivery with purchase of	Shipping fee below purchase threshold
Quebec & Ontario	$99 and over	$10.99
Canada (excluding territories)	$109 and over	$17.99

If the delivery is to be done outside of these geographic zones, you could obtain an estimate of shipping rate and delays by viewing your cart. The shipping fees will be added during the payment process. You could also obtain an estimate if expedited shipping is preferred.

*A shipping surcharge may apply to certain items based on their size, weight, and destination. These fees are independent of the free shipping offer.

*Please note that orders cannot be shipped to P.O. boxes.

A NOTE FOR OUR VALUED USA CUSTOMERS

We are proud to serve our customers across the United States. However, recent changes in U.S. tariff regulations have led to a tremendous increase in the associated shipping and brokerage fees. As a result, we can unfortunately no longer offer free shipping to the USA at this time.

We deeply regret this necessity and are hopeful that regulations will change soon to make shipping our items more accessible. Thank you for your continued understanding and support!

We ship with trusted carriers like UPS & FedEx, not Canada Post.

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Details

Tri-Ply Clad Stainless Steel Cookware and Functional Heavy-Gauge All-Clad Induction-Compatible Thermal Culinary Asset

The Meyer SuperSteel Tri-Ply Clad Stainless Steel 9L Dutch Oven with Cover brings an exceptional structural balance and high-capacity braising utility to premium kitchen environments, proudly manufactured in Canada to deliver absolute precision over demanding thermal techniques.

Crafted with an advanced all-over tri-ply design, this commercial-grade Dutch oven features two heavy-gauge layers of solid stainless steel permanently fused to a high-conductivity middle aluminum core.

The fully clad architecture extends all the way from the base through the radiant side walls, achieving a magnificent physical harmony that ensures fast, perfectly uniform heat distribution with zero structural hot spots.

This sophisticated cooking vessel showcases an optimized 9-liter capacity that acts as an indispensable tool for slow-braising meats, simmering heavy winter stews, and reducing large batches of house sauces.

Moving away from basic economy pots that rely on simple disc-bottom bases prone to scorching, this fully integrated tri-ply matrix delivers flawless temperature responsiveness and high energy efficiency.

The non-reactive 18/10 stainless steel cooking surface preserves the unadulterated flavor profiles of acidic tomato reductions and delicate white wine broths, while the mirror-polished magnetic exterior provides seamless compatibility across all stovetop designs, including high-power induction, gas, electric, halogen, and ceramic ranges.

The dual-riveted cast stainless steel handles remain permanently fixed during heavy lifting, and the tight-fitting lid locks in natural moisture to keep proteins tender.

Brand: Meyer Cookware
Collection: SuperSteel Series
Product Type: Fully Clad Covered Dutch Oven / Casserole
Capacity: 9 Liters
Material: Tri-ply clad composite (18/10 stainless steel interior, aluminum core, magnetic stainless steel exterior)
Stovetop Compatibility: 100% compatible with Induction, Gas, Electric, Halogen, and Ceramic surfaces
Structural Features: Dual-riveted cast stainless steel handles, curved no-drip pouring lip, and a precision-fit moisture-retaining steam lid
Warranty: Backed by an exceptional manufacturer lifetime warranty
Care Instructions: Oven safe for seamless stovetop-to-table transfers; entirely dishwasher safe for rapid, effortless cleanup
Best Used For: Braising large cuts of meat, slow-simmering neighborhood stews, boiling water for artisanal pasta, deep-frying chicken, or reduction-cooking signature culinary sauces