Ricardo
Deep Pie Plate
- Regular Price
- $12.00
- Sale Price
- $12.00
- Regular Price
Sold Out
- Unit Price
- per
Shipping calculated at checkout.
Details
This RICARDO deep pie plate is not only perfect for baking traditional double-crust apple pies, but also chicken pies and meat pies. Its deep bottom allows for ample filling, and its durable coating ensures even cooking and a nice crispy crust.
Specifications
- Superior-quality non-stick coating?
- PFOA-free
- Excellent heat distribution for even cooking?
- Use with nylon, wooden or silicone utensils to avoid damaging the non-stick surface
- Withstands oven temperatures up to 230°C (450°F) ?
- Hand wash recommended
- Avoid soaking, and dry thoroughly
